The black sesame seed may be small, but it is a powerful food which the Chinese have learnt to use for many health-promoting and anti-aging benefits. We're used to seeing white sesame seeds used in baking, butblack sesame seeds are richer in certain nutrients.
Taste Sensation: more flavorful and have a stronger aroma than white sesame black sesame has a unique nutty toasty flavour
Enjoy With: Commonly used especially in desserts and baked goods. Popular recipes include macarons, purin (pudding), chiffon cake, mochi, bread, ice cream, and more.
NUTritional Benefits: Are an excellent source of copper, a very good source of manganese, and a good source of calcium, phosphorus, magnesium, iron, zinc, molybdenum, vitamin B1, selenium and dietary fiber
Other Reasons to love Black Sesame Seed: Purported to be a natural remedy for grey hair. Makes a popular & healthy Black Sesame Paste/Spread when roasted and ground.
Country of Origin: Product of India
Allergen Statement: May contain traces of peanut & other tree nuts